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Head Chef: Mark Turner
Head Chef, Mark Turner has mastered his skills as a creative and imaginative chef at several high profile establishments including Fischers in Baslow and Longueville Manor in Jersey. Mark also spent a year cooking aboard a luxury yacht in the Mediterranean where he was able to experiment with his cooking style.

Since arriving at The Wortley Arms Marks flair and passion is evident with great attention to detail and a commitment to producing dishes using only the best of seasonal produce.
26 Jun 2008

 

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